Keto Taco Stuffed Mini Peppers- low carb with paleo option.

Keto Taco Stuffed Mini Peppers are low carb, gluten free, grain free with a paleo option. Mini bell peppers stuffed with taco seasoned ground beef and topped with optional cheese, olives,  sour cream or paleo sour cream.

Keto Taco Stuffed Mini Peppers are a low carb, bite-sized, taco flavored snack or appetizer with a just a slight amount of heat from the mini bell peppers.

These are fairly easy to stuff with taco seasoned ground beef and bake for game day snacking or any time you crave tacos.



8 mini bell peppers, cut in half lengthwise and seeds removed
½ tbsp olive oil
½  lb ground beef
1  tbsp taco seasoning spice mix
⅓ cup tomato sauce
3 tbsp water
½  cup shredded cheddar cheese *optional omit for paleo
2 tbsp black olive slices
¼ cup sour cream, or paleo sour cream
1 tbsp chopped fresh cilantro *optional


Preheat oven to 350°F and line a large baking sheet with aluminum foil.
Slice each pepper lengthwise Remove seeds from peppers.
In a 10-inch skillet, cook beef over medium-high 5 to 7 minutes, stirring occasionally, until beef is browned.

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