Avocado Dip

Avocado dip is packed full with chunky avocados, corn, black beans, red onion and then drizzled with easy & convenient canned salsa verde. So much flavor with very little effort. Avocado dip is the best game day appetizer, chip dip, and party food. 



Avocado Dip

Prep Time
15 mins
Total Time
15 mins
Avocado dip is loaded with 6 avocados, corn, beans, red onion, and then drizzled with easy canned salsa verde. This is the best dip ever and so easy to make!
Course: Appetizer
Cuisine: Mexican
Servings: 16
Calories: 134 kcal

Ingredients
6 avocados peeled, pit removed, and chunked small
1 can (15 oz) corn drained
1 can (15 oz) black beans drained & rinsed
1/4 cup finely chopped red onion or more to taste
1 cup salsa verde or less to taste

Instructions
Combine all ingredients into a mixing bowl and gently stir together.
Serve right away or let chill in the fridge for 1-3 hours.
Recipe Notes
Start with 1/2 cup salsa verde and then go from there. I don't always use the full 1 cup of salsa verde. 

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