Strawberry Shortcake Cupcakes

It all started because one of my friends began playing the drums, so, obviously, we all had to start playing instruments. In our little group, apart from our drummer, we had one who loved to sing, one who had previously learned the piano, one was willing to learn bass, and I had dabbled with the guitar.

For a time, we were really into it, and had band practice and everything. The appeal eventually faded away, especially after we heard ourselves on camera and realized we were missing a key quality:



Strawberry Shortcake Cupcakes

These easy strawberry shortcake cupcakes are light, fluffy, and filled with a whipped cream frosting! All of the flavors of homemade strawberry shortcake are transformed into pretty cupcakes, and would make a wonderful spring dessert! Plus, these would make a super fun Valentine's Day dessert or even Easter dessert!

Ingredients
Cupcakes
  • 1/2 cup butter, softened
  • 1 Tbsp vegetable oil
  • 1 cup granulated sugar
  • 3 eggs, large
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2/3 cup buttermilk
  • 1 tsp vanilla extract
  • 1/4 cup sour cream

Whipped Cream Cheese Filling

  • 1 cup heavy whipping cream
  • 6 oz whipped cream cheese
  • 1 tsp vanilla extract
  • 1/2 cup powdered sugar
  • 2 tsp lemon zest

Topping

  • Powdered Sugar
  • Strawberry halves (about 16-18)
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Instructions

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