Lemon Lush

I’ve been on a lemon kick lately. I made 3 batches of lemon poppy seed muffins last week when my husband was out of town which means I ate way too many because I let my conscious have a sabbatical. And thank goodness I’m not taking a drug test anytime soon or I would surely fail from the two bottles of poppy seeds I used.

The muffins, however, still need tweaking which is why I’m bringing you another delicious lemony dessert

Lemon Lush

Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins

  • 2 cups all-purpose flour
  • 1 cup butter , softened
  • 1 cup chopped pecans
  • Cream Cheese Filling:
  • 2 8 ounce packages cream cheese, softened
  • 2 cups powdered sugar
  • 2 Tablespoon lemon juice

Pudding Layer:

  • 2 3.4 ounce packages instant lemon pudding
  • 3 cups milk
  • Whipped Cream:
  • 1 1/2 cups heavy cream
  • 1/2 cup powdered sugar


Full Recipes>>Lemon Lush

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